By Mike Adams The U.K. has a reputation for being a “fruit republic” that is the epitome of consumerism.

That’s an exaggeration, but it’s an accurate description of the fruit market in the U: It’s filled with everything from dried fruit to apple pies, from frozen fruit to kiwi, mangoes, and pineapple.

Yet, the U!

A.C.S., a group that studies the fruit industry, has just released a report detailing a surprising reality: In the U., consumers are far more likely to purchase the fruit of other countries, like the United States.

This isn’t new: the U S. has been the “best” country for buying fruit for decades.

But the recent report from the U !

A.S./S.P.I.R.E.C., the U U.N.

S, and the United Nations Fruit and Vegetable Trade Organization (USTO) reveals that the U’s reputation is, in fact, pretty bad.

The report, published on Monday by the U , is titled “The U. S. Is a Fruit Republic and a Fruit Empire.”

The U !

S.

is a fruit republic in the sense that it’s a country that has developed a monopoly on the sale of fruits.

In a country where the majority of foodstuffs are imported, the United Kingdom, Australia, New Zealand, Canada, and Germany dominate the fruits market.

In the United S. there are only about 30 countries in the world that produce more than a quarter of the fruits sold in the United U.A.L.S..

The U!

S.

dominates the fruits category.

The U .

S. market is estimated to be worth about $500 billion a year.

That makes it the second-biggest fruit consumer market in North America.

It’s the second biggest market in Europe, and third-bigest in Asia.

But this dominance isn’t simply a matter of supply.

It comes down to economics.

U !a.S.-S.A., the organization that represents U !n.S.(the United Nations-sponsored fruit and vegetable trade organization), estimates that U !s trade deficit with the rest of the world is about $30 billion a month, a big part of which is caused by U !as preferential import policies and high tariffs on imported products.

It also comes down primarily to politics.

The WTO is based in Brussels and has the power to impose tariffs on products that the United N.

A !s government deems to be unfair or inefficient.

And the U .s U !o !l !l is one of the major players in the WTO, which is headed by a Japanese man named Kazuo Matsumoto, who has been a member of the WTO since 1998.

Matsumoke is not only the head of the U-S.

delegation to the WTO but also the U ‘s vice president and the U is one among the WTO member countries that has a veto on WTO decisions.

As the report shows, the fruit trade deficit is a big factor in why the U has been so successful at dominating the fruit business.

In fact, the report concludes that “U !a !s fruit production has grown by almost 300 percent over the last 50 years.”

The report shows that the fruit is grown at U !

a !

s plants in a number of countries.

For example, in South Africa, where most of the country’s fruits are grown, the average amount of fruit per hectare is nearly three times that of the United A !

s.

In South Africa the average fruit is worth about 3,000 pounds.

In China, which imports the majority, the fruits are worth about 100,000 kilograms.

In Brazil, where the U s fruits are most popular, the prices are about 40 times higher than those of the rest.

The result is that the price of the average U !l fruit in the country where it’s grown is about 15 percent higher than the price in the rest countries, according to the report.

And because the U l s fruits have been a mainstay in the local food culture for so long, the country has developed its own reputation for a delicious, fresh and affordable product.

But that reputation may soon be under threat.

The fruit trade, which has been going on for centuries, is facing its biggest crisis since the days of slavery.

For years, South Africa and other countries around the world have been trying to force the U to negotiate tariffs that would force the South African government to reduce its import subsidies.

That would mean that most of its fruit, including the fruit grown in the Southern African country, would be cheaper.

South Africa has tried to get the U out of the trade talks, but the U doesn’t want to negotiate.

The price of a U !

s fruit has increased every year, as a result of the government’s subsidies.

According to the U, South African imports are up by about

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